Don't wash your hen , quotes latest headlines from throughout the nation. These headlines cite the various well being dangers related to the unfold of micro organism all through the kitchen as a result of the hen is washed within the kitchen sink at house.
For years, well-known cooks from Julia Little one to Martha Stewart have really helpful washing the poultry earlier than cooking, and cookbooks from all over the world have repeated this recommendation.
Current analysis by Drexler College in Pennsylvania and analysis by New Mexico State College have proven that washing chickens can truly unfold germs all through the kitchen. The germs are sometimes distributed from the sink excessive to the cheese to provide, after which onto the T-shirt or garments of the washer, which unfold lethal germs and the chance of poultry ailments and ailments for the household within the household enormously enhance the house. A brand new video was even made and a marketing campaign was recorded within the fashionable nationwide public radio present Salt, which taught the evil of hen washing.
As trustworthy as these researchers are and as well-intentioned because the folks of Nationwide Public Radio, they solely say a part of the reality. Solely a part of the reality are you asking?
What's the remainder of the story?
The reality is that the majority chickens, fish, pork, and beef purchased on the native retailer are sometimes lined with micro organism, with hen being the worst perpetrator. The appropriate folks, poultry, is usually good, unhealthy! Don't worry, there may be mild on the finish of the tunnel. There is A solution to safely wash and launch poultry whereas rising freshness and dramatically extending shelf life.
As well as, it's value efficient, and by extending shelf life, the typical household can save a ton of cash from lowered spoilage over the course of a yr. What is that this new know-how? It's a very outdated know-how that was found in 1840 and circulated in Europe round 1900. The know-how is used to ozonate water and to scrub the meat. With an ozonator for ozonating water in your kitchen sink, you'll be able to safely deal with hen, pork, beef, fish or greens at house. With an ozone generator or ozone machine, you'll be able to safely kill E-Coli, kill Salmonella, kill Campylobacter, and kill different frequent germs safely and successfully.
Ozone is efficient in killing microorganisms because it oxidizes their cell membranes. The truth is, ozone is simpler at killing a greater diversity of germs and pathogens than chlorine. Not like many different disinfectants, ozone has no damaging influence on the atmosphere because it rapidly and simply degrades to pure oxygen.
Ozone for water: Though its use in the USA is reliably new, ozone and its oxidizing properties have been found as early as 1840. In the beginning of the 19th century, France used ozone to disinfect ingesting water and shortly unfold to the remainder of Europe. Ozone continues for use in water remedy in each small and huge functions. It eliminates germs, heavy metals and even fluoride. Since the usage of ozone will increase the oxygen content material, many individuals drink ozonated water for well being and well-being.
Ozone for meat : In Europe, ozonization in meals processing started shortly after its first use for water remedy on the flip of the century. It was not till the latest regulatory selections that the stage was set for ozonization to penetrate into the US meals business, the place the acceptance of the know-how was lowered. In 1996, the USDA licensed the usage of ozonated water to scrub poultry carcasses. In 1997, the USA confirmed that ozone is mostly acknowledged as protected (GRAS).
Vegatables and fruits: Ozone bubbled by way of water and scattered the ozone molecules all over the place. This ozonated water can then be used to scrub berries, vegatables and fruits. Managed research have proven that ozonated water reduces the entire variety of vegatables and fruits by greater than 90%. Ozonating water kills germs, kills fungi and kills mildew. It then reduces fungal infestation, making meat, vegatables and fruits safer and longer lasting.
Ozone affords the household one other support find meals. On the identical time, that is extra environmentally pleasant than many different disinfectants. With the unfold of germs and ailments, increasingly more households ought to attempt to make ozone.
Not solely are you able to wash safely: hen, meat, vegatables and fruits, you may as well oxygenate the water you drink. Watch out for low cost machines made in China, they typically use a diaphragm pump, which rapidly wears out after a short while. Fruit, vegetable, meat and olive ozone mills can be found from corporations that produce them right here in the USA. Make it possible for the engines you're utilizing use a heavy obligation piston pump and never an inexpensive diaphragm pump.
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